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Cecilia Tolone

Pastries and Parties

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American

  • All American Apple Pie

  • American Cinnamon Rolls

  • Apple Pecan Crumble Pie

  • Brassica Salad with Apple and Hazelnut

  • Brown Butter Buttermilk Blueberry Muffins

  • Brûléed Pumpkin Tart

  • Chocolate Crinkle Cookies

  • Chocolate Mousse

  • Chocolate Sauce

  • Citrus Wedding Cake 

  • Cranberry Curd Tart

  • Cranberry Orange Thumbprints

  • Cranberry Sauce

  • Dad’s Famous Stuffing

  • Dark Chocolate Ice Cream

  • Easiest Chicken Stock

  • Fransknougat: French Nougat

  • Garlic and Thyme Fondue

  • Green Bean and Peas Casserole

  • Hazelnut Ice Cream

  • Lemon Sorbet

  • Malted Milk Ice Cream

  • Meyer Lemon Curd

  • Parker House Rolls

  • Pear and Walnut Tart

  • Pecan Tart

  • Plain White Bread

  • Pumpkin Cake

  • Pumpkin Scones with Maple Glaze

  • Ricotta Pancakes

  • Scalloped Potatoes

  • Simple Gravy

  • Strawberry Ice Cream

  • Vanilla Ice Cream


  • About Me

    Baking
    Hey my dudes! My name is Cecilia and I’m an American living in Sweden. I am a former 3-Michelin-star pastry chef and baker turned recipe developer and content creator. I bake a lot of pastries, host a lot of parties, and am here to help you learn to do both!

    Categories

    • American
    • Buns
    • Cake
    • Candy
    • Chocolate
    • Christmas
    • Cookies
    • Holiday
    • Ice Cream
    • Pies
    • Savory
    • Swedish
    • Sweet
    • Tarts
    • Thanksgiving
    • Uncategorized

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    Recent Posts

    • Garlic and Thyme Fondue
    • Exactly TWO Semlor
    • Karlsbaderbullar: Karlsbad Buns
    • Hallonbullar: Raspberry Buns
    • Dammsugare: “Vacuum Cleaner” Cookies

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